Folic acid to be added to UK flour to help prevent birth defects

Folic acid to be added to UK flour to help prevent birth defects

It is estimated that fortifying flour with folic acid could prevent up to 200 birth defects a year.

Thanks To Health News From The BBC For This Post

https://www.bbc.co.uk/news/health-58615838?at_medium=RSS&at_campaign=KARANGA

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